Here is the first recipe that I am going to try:
6-8 large potatoes, peeled
1/2 onion, chopped
1/2 green pepper
1 garlic clove (I used garlic powder)
3 c. milk
1 tbs. dijon mustard
4-5 tbs. flour (adjust accordingly)
salt, pepper and garlic powder to taste
shredded cheese (optional)
Melt the butter, slowly add the flour, then blend in the rest of the items.
I peeled my potatoes and then ran them thru the food processor to slice them up.
I then layered the potatoes, sauce, and cheese a couple of times. Then topped it with
I stated the recipe from the link:
I then added some items on my own. It is cooking right now. I should know more in